Serverspoon
Rada Cutlery Serverspoon R116 (Skip to Recipe)
The Serverspoon has a classic design for mixing recipes or serving the finished product. The edge is sharpened slightly for scraping. Use it to stir fried potatoes, drain and serve hot vegetables, whip eggs, and scrape roasting pan drippings.
APPROXIMATE MEASUREMENTS: Face 3 1/2" by 1 5/8", overall 8 7/8"
SERVERSPOON FEATURES:- For right-handed or left-handed cooks.
- Satin finished solid aluminum ("silver") handle.
- High carbon surgical stainless steel face.
- Made in America!
- Rada Manufacturing Lifetime Guarantee
FREE RECIPES
SOUTHERN STYLE DUMP CAKE RECIPE
Contributed by Karen of Baby's Own Room
- 1 box yellow cake mix (any brand works)
- 1 stick butter (or margarine like Blue Bonnet works great)
- 1 can fruit pie filling (pick your favorite, I love Cherry)
- 1 can (same size as pie filling) crushed Pineapple (don't drain)
In a 9 x 13 inch baking dish, first layer crushed pineapple, then pie filling, and then dry cake mix. Cut stick of butter into pats and place around top of cake mix. Bake at 350 degrees for 25-30 minutes until bubbly and golden on top. Dish up with a Serverspoon, add vanilla ice cream and enjoy!
This is always a hit at our family gatherings, so easy and delicious.
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From the Rada Kitchen
Cook's Spoon$10.00 |
Serrated Pie Server$7.00 |
Plain Food Chopper$5.00 |
Mini Server Spatula$7.00 |
Carving Fork$6.99 |
Ice Cream Scoop$13.00 |
Vegetable Peeler$5.00 |
Serrated Food Chopper$5.00 |
Granny Fork$4.99 |












